Your Guide To Seafood Festivals In England & Wales

“Large or small Jellyfish chips with that?”

Jellyfish chips could soon be on the menu as eating trends will increasingly shift towards insects and other nutritionally-rich “last-resort” food sources.

Proper Fish & Chips being trialed on the menu at McDonalds

Move over Fillet of Fish! McDonalds are trialing traditional fish and chips on the menus in Canada and Singapore and feedback so far is good.

Record Price Paid For Blue Fin Tuna Fish in Japan

Our New HDPE Packaging

Mass fish deaths in Australia blamed on farming practices and climate change

James Knight Of Mayfair – London’s Secret Sashimi Supplier

James Knight of Mayfair is the secret weapon of many of London’s finest Japanese restaurants

Special Feature – Eels In Schools

As major sponsors of the Craft Guild of Chefs Graduate Awards, we take the highest achievers from the competition away on a fishing themed trip every year.
Paschal Tiernan from James Knight of Mayfair looks back at a past visit to the wonderful Severn & Wye Smokery in Gloucestershire for two days of fun and education.

Planning Your Menu For Q1 In The New Year? Try Skrei Cod…

Our sales team are big fans of the fantastic Skrei cod

The Perks Of A Royal Warrant Holder

As a holder of as many as two Royal Warrants, James Knight of Mayfair often attend events celebrating the best of British produce and innovation.

Fears Are Raised At International Conference That A Generation Will Never Cook Fresh Fish At Home Again

In the 1950’s there were 50,000 high street fishmongers in the UK; now there are less than 1,000, mainly limited to wealthy areas. Many people have no access – or have to travel a long way - to buy genuinely fresh fish. We are going to reach a point where the only opportunity to eat fresh fish will be in a restaurant

Help With Choosing The Healthiest Fish

Struggling with a diet or detox? Read about which fish species have the lowest calorie and fat content.

The Moroccan Octopus Smuggling Ring

James Knight of Mayfair is the secret weapon of many of London’s finest Japanese restaurants

Paschal’s Glacier Trek for Charity

Paschal Tiernan of James Knight of Mayfair joins some food industry figures for a high altitude trek for a very good cause