We have been providing the highest quality, coastal fresh fish to the population of London & the South through restaurants, bars, hotels and many other fresh food outlets for over 100 years.
Our story began in 1908 in a humble shop in Shepherd’s Market and we are now the capital’s largest independent seafood wholesaler, delivering fresh fish daily from our Vauxhall site.
We are driven by addressing what matters to you and your customers, our belief in a sustainable fishing industry and paying attention to the following:
We have respect for the sea. Its contents are a finite resource, so our products tell a story of good fishing, sustainability and aquaculture practice.
We pay our suppliers a fair price, and like it to be reciprocated by our customers, making our relationships with them collaborative and honest.
Our products are never artificially treated or excessively handled as we know this undermines quality and freshness.
We employ generations of trained, passionate fishmongers who take pride in their work and the quality of product we deliver to our customers. Currently we have over 180 years of experience amongst our fishmongers so if there is a particular cut of fish you would like we are sure we can supply this to you.
To us it’s really simple:
We aim to get the best quality fresh and frozen sustainable fish and seafood to our customers quickly and at a fair price. This is part of our mission to be the most trusted and admired seafood company in London and the South.
We are now one of London’s largest independent seafood supplier thanks to strong relationships we have built with our loyal and supportive customers.
