What's in season

Summer

Why eat the seasons?

By eating the seasons, you will reduce food miles and help support your local economy…and more importantly, your fish will taste better.

Summer is a fantastic time for fish lovers where stocks from Hastings, Looe, Brixham and Newham are usually in abundance. The wild fish that are typically at their best and in season in the summer:

Bream
Cockles
Crab
Crayfish
Flounder
Dover sole
Hake
Herring
Langoustine
Lemon sole
Lobster
Mackerel
Monkfish
Plaice
Pollock
Red mullet
Salmon
Sardines
Scallops
Seabass
Sea trout
Whiting

Make the most of your seasonal fish with our tried and tested recipes

Read and download our recipe suggestions

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